BOOM AWARD WINNER 2021 The traditional baked ciappe is the result of an exclusive artisan method and is famed for its tongue shape, unique taste and fragrance. Organic ingredients and...

Created using a traditional baked process, our Torinesi are produced near Bra, the birth place of the global slow food movement. Recreate the Italian restaurant table with our organic, classic thin...

Thick artisan breadsticks made with Italian wheat and extra virgin olive oil and covered in sesame seeds. Select case option to save 5%. (120g)

The traditional baked Ciappe is the result of an exclusive artisan method and is famed for its tongue shape, unique taste and fragrance. Organic ingredients and the total absence of...

Thick artisan breadsticks made with Italian wheat and extra virgin olive oil following traditional methods. Ideal with Organico range dips and spreads, for parties, appetisers and snacks.  Select case option...

Thick artisan breadsticks made with Italian wheat, spelt flour and extra virgin olive oil. (120g) Made partly by hand with Italian wheat and extra virgin olive oil in an artisan...

The Croccantini Classic are mini flatbread crackers. Made from a pizza-like dough, using a fresh or traditional baked process, our Organic Italian snacks work well by themselves, as an accompaniment...

Thick artisan breadsticks made with Italian wheat, extra virgin olive oil and Omega 3 rich flaxseeds. Select case option to save 5%. (120g)