Tuna Fajitas

Tuna Fajitas
Fajitas make a simple and easy lunch, but they can be extremely tasty. Our recipe uses fish4ever tuna, and prawns, for a seafood twist. 

Ingredients 
1 packet of ready made flour or corn tortillas (8) 
1 can of Fish4Ever Skipjack tuna in brine (can substitute for yellowfin or albacore) 
1 onion peeled and chopped 
1400g can of Organico chopped tomatoes 
Organico Olives (black or green), chopped 
4oz (100g) peeled and cooked prawns 
8oz grated hard cheese 
2 tbspn chilli powder (use to taste) 
1/tsp dried oregano 
1 tspn cumin salt to taste 
2 cloves of garlic – peeled and chopped 

Method 
Heat the oil in a pan, add the onions and garlic and fry until soft. 
Stir in the spices and cook for a couple of minutes. Add the tomatoes and simmer for a couple more minutes, then stir in the olives, tuna and prawns. 
Put tortillas on a microwaveable plate and put in microwave – heat for 10 seconds.
Take out the tortillas and put two on a microwaveable plate – put two or three tablespoons of mixture (1/8th) in the middle of the tortilla and roll up. Sprinkle with grated cheese and put back in the microwave and cook for 2 minutes (750kw) 11/2 minutes (850kw). 
Continue plating and microwaving portions and serve with salad.

Enjoy!

Products In This Recipe

Skipjack Tuna Flakes in brine

Skipjack Tuna Flakes in brine

£2.45
Fish4Ever Azores Tuna Flakes in Brine: Azores Quality 100% pole...
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Organic Chopped Tomatoes

£18.81
Organico Organic Chopped Tomatoes in can: Organically sourced, and specially...
Wild Pacific Pink Salmon filleted
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