INGREDIENTS

• Pasta (amount depending on the number of portions you want to get)
• Fish4Ever Skipjack Tuna in Oil
• 1 jar of Fish4Ever anchovies
• 1 jar of Organico organic sun-dried tomatoes
• Spinach (organic preferably)
• Olive oil from the tuna jar
• Chilli peppers
• Salt
• Lemon juice

DIRECTIONS

1. Boil the amount of pasta you need for preparing enough portions, drain and let cool down. Then put into a bowl.
2. Add a jar of Fish4Ever tuna and a jar of Fish4Ever anchovies (cut into smaller bites if you like).
3. Cut some Organico sun-dried tomatoes into small pieces and add to the bowl.
4. Add as much spinach as you want and some Oregano if you like.
5. For the dressing mix olive oil, chilli peppers, salt and lemon juice together and then poor over your pasta salad.

Enjoy your super quick and tasty meal!