Red Pepper Boats with Avocado and Sardines

@catherineandrewsnutrition used our Sardines for this colorful meal!

Ingredients:

Red pepper
Avocado
Lemon
Fish4Ever Sardines
Salt & pepper

Instructions:

Mash the avocado and squeeze a bit of lemon, then mix it all with a bit of salt and pepper.

Chop the red pepper in half or into more pieces, depending on its size, and add the avocado mash. Put the sardine on top and enjoy.

Enjoy!

Products In This Recipes

Sardines in Olive Oil and Lemon

Sardines in Olive Oil and Lemon

£2.95
Meal Range: Fish4Ever Sardines in organic olive oil and lemon:...
Sardines in Olive Oil and Lemon
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