Pasta with Avocado Pesto

Here comes a recipe by our fantastic German Blogger @foodisay:A delicious and light pasta with avocado pesto – perfect for warm summer evenings!

The recipe serves about 4 people, depending on how hungry you are of course.

Ingredients

Pasta of your choice

2 avocados

3 tbsp Organico Organic Extra Virgin Olive Oil

2 tbsp pine nuts

30g parmesan cheese

1/2 bunch of parsley

Juice of 1/2 lemon

Salt & pepper

Instructions

1. Cook the pasta as per package instructions.

2. Meanwhile combine all other ingredients with a mixer until smooth.

3. Mix together the pasta and sauce.

Enjoy your super quick and tasty meal!

Products In This Recipes

Organic Extra Virgin Olive Oil

£19.95

Size

Organically sourced, and specially selected organic extra virgin olive oil. Clean and fresh, with peppery notes. Superior category olive oil obtained directly from olives and only by mechanical methods. For dressing, drizzling or cooking. Cold extracted extra virgin olive oil from organic olive groves in Southern Spain, bottled in France. Select case option to save 5%. (1 Litre) Glass bottle with aluminium lid and plastic spout. Widely recyclable.