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Our Vegan Panettone is baked by a family bakery that still operates near the city walls in the Veneto province, opposite the Venice lagoon.
Being organic it is entirely natural with no artificial additives or processes: a product that Italians recognise as being similar to home baked.
wheat flour*, sultanas* 16%, cane sugar*, sunflower oil*, sourdough* (wheat flour*, water), candied orange peels* 4% (orange peels*, glucose -fructose syrup*, cane sugar*, concentrated lemon juice*), shea butter*, pea flour*, barley malt*, sea salt, citrus natural flavouring (orange, lemon) vanilla natural flavouring. * from organic agriculture ALLERGENS: wheat (gluten) MAY CONTAIN SOY AND MUSTARD
Per 100g Energy 1566KJ/ 374kcal Fat 16g of which saturates 7.2g Carbohydrate 50g of which sugars 27g Protein 6.1g Salt 0.52g