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Organico Vegan Sundried Tomato Pesto
Our vegan sun-dried tomato pesto is produced in Liguria, near Genoa, from tomatoes, sunflower oil, extra virgin olive oil, tofu and a blend of pine kernels and cashews for crunch and texture.
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Ingredients: Rehydrated Sundried Tomatoes* (31%), Sunflower Seed Oil*, Tomato Pulp* (19%), Basil in Sunflower Seed Oil* (Basil* (90%), Sunflower Seed Oil* (7%), Salt), Cashew Nuts*, Water, Potato Flakes*, Tofu* (Water, Soy*), Minced Flaxseed*, Extra Virgin Olive Oil*, Pine Kernels*, Garlic*, Salt, Acidity Regulator: Citric Acid, Lactic Acid
*from organic agriculture
Allergen Information: Contains Cashew Nuts, May Contain Milk, Contains Soya, May Contain Walnuts
Dietary Information: Vegan, Organic, Gluten free
Typical Values per 100g
Energy 1902Kj / 460Kcal
of which: saturated fatty acids 4.5g
of which: sugars 3.1g