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Our Vegan Panettone is baked by a family bakery that still operates near the city walls in the Veneto province, opposite the Venice lagoon using a natural yeast sourdough and...
Availability: 18 In Stock

Our Vegan Panettone is baked by a family bakery that still operates near the city walls in the Veneto province, opposite the Venice lagoon using a natural yeast sourdough and shea butter.  Being organic it is entirely natural with no artificial additives or processes: a product that Italians recognise as being similar to home-baked.

A light vanilla sponge cake with sultanas and candied orange peel.

500g

We only have few of these 

the best before date is 20.4.24

Free Shipping on all orders of £30 or more. UK only, excl. NI.

WHEAT flour*, sultanas* 16%, cane sugar*, sunflower oil*, sourdough* (WHEAT flour*, water), candied orange peels* 4% (orange peels*, glucose -fructose syrup*, cane sugar*, concentrated lemon juice*), shea butter*, pea flour*, BARLEY malt*, sea salt, citrus essential oils*  (orange*, lemon*) vanilla extract*.

* from organic farming

 

CONTAINS: gluten

 

MAY CONTAIN: SOY, MUSTARD, NUTS, SESAME SEEDS. 

Typical Values per 100g

Energy 1566kJ/ 374kcal

Fats 16g

of which saturates 7.2g

Carbohydrates 50g

of which sugar 27g

Protein 6.1g

Salt 0.52g

Sodium 208mg